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When:
July 14, 2026 @ 5:00 pm – 6:00 pm
2026-07-14T17:00:00-05:00
2026-07-14T18:00:00-05:00
Each of our librarians will be taking on the task of examining an ancient form of cooking.
Join Samma on July 14th to talk about BREAD. Everyone who wants to will go home with a sourdough starter.
Join Michelle on July 28th to explore STEW. She will have 2 types to sample.
Finally, join Lora on August 11th for a special Breakfast for Dinner, and the different ways that pancakes and waffles have been prepared around the world.