A Message from Cookie
(Below is a message from our board Vice President and head of our building committee, Cookie Kaste. Apologies for any formatting errors that may have occurred across platforms! -Samma) I’m so happy to share some information about the grant we recently received for our...
Contact Us!
E-mail cadottpl@cadottlibrary.org or call us at 1-715-289-4950 with questions or concerns. Thank you! – Samma Johnson (Director).
Join Samma at the library for a afternoon storytime at 1 PM! Occasional special guests, Mrs. Butterbrodt and Mrs. Creaser may also visit. Attendees can expect 3-4 stories and some kind of an activity like a craft or game.
Join Samma at the library for an evening storytime. Perfect for working caregivers! Attendees can expect 3-4 stories, followed by a craft or activity.
Note: This storytime is held AFTER regular library hours. Attendees may still have the opportunity to check out materials after the program, but if there are no attendees after 5:10, the library will close. Please arrive early if you can.
Bring your WIP or UFO to work in a friendly, supportive environment. Whether it’s your 1st project or your 100th, we welcome to stitch with us. New Learners encouraged!
The library has supplies to get started with any of the standard fiber arts as well as loom knitting. Ask a member of staff if you’d like to request use of tools during Stitch-In.
Cadott’s newest book club offering –with a bonus of food tasting! Each month, participants will select a cookbook to peruse and select a recipe featuring our signature ingredient. Make enough for approximately 12 to taste (so not full portions! Servings of 4-6 are likely adequate), bring your dish to the library to share. We’ll share the cookbooks we found our recipes in, how we found working with the ingredient of the month, and of course: taste!
Cookbook selections can be found on the MORE catalog, in the library, or come from your own collection. If you need help with ingredients, please contact Samma. Gardeners with surplus: donations are welcome!
September 27th: Squash (Click here for a list of suggested cookbooks) All squash from Acorn to Zucchini welcome.
October 25th: Pasta (Click here for a list of suggested cookbooks) Dried or Fresh –pasta is a versatile ingredient.
November 22nd: Eggs (Click here for a list of suggested cookbooks) This staple ingredient isn’t one to sleep on. Whether at breakfast or dinner, the humble egg is more dynamic than you might imagine.
We will access the success of this program in December to resume in January.